Kheema Masala / Hamburger & Pea Curry Spice

Little Known Recipe From Northern India, Traditionall Using Ground Goat Meat
And Green Peas, Eaten with Bread Buns or With Flat Bread.
Works Really Well As A Lasagna Or As A Taco Filler. This Spice Blend
Combines Over 14 Spices To Create a Very Flavorful Meal. All Types Of
Ground Meats Can Be Used or Then Also A Soy Meat.
No Salt, No MSG, Preservative Free, Vegan Friendly & Gluten Free
Type:
Spices
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